Description
016 Restaurant is a Serbian-American Restaurant focused on classic dishes from the city of Leskovac, Serbia with an emphasis on midwest seasonality. The city of Leskovac, for those who are not familiar, is known for hosting one of the largest grilled meats festivals in the world. Serbia’s very rich culture of food, family, and tradition brought on the need for a restaurant that reflects those same values for the Serbian (and American) community of Chicago. We are known for creating beautiful and exciting experiences through the food and drinks that we prepare. Our food is prepared with traditional methods and local midwest ingredients. Some of these items include charcoal grilled and smoked meats, savory pastries (a.k.a Burek), and very popular Cevapi (grilled beef sausage). Our beverages stand out too, from Serbian imported beers, wines, and brandies (a.k.a Rakia).
