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Searching for a Italian Restaurant in Brighton-Le-Sands? Then look further to Bianco kitchen.The Panebianco family history stems from the town of Linguaglossa, Sicily. Migrating to Australia during the 1950’s brought much passion, hard work and determination to create a piece of the old country here in Australia. The Panebianco family proudly introduced its newest addition, Bianco Kitchen. With an emphasis in delivering fresh Italian cuisine made on the premises, Bianco Kitchen specialises in making fresh pasta, gelato, gourmet pizza, panini, desserts and more! Among the extensive family history in catering and restaurants, John and his team are focused on building an unsurpassed legacy of fine Italian food. We invite you to join us on this journey of Bianco Kitchen.