Royal Cuisine Group-Catering Tingkat Singapore

Our Vegetarian Meals are delectable, economical, and healthful. Perfect for your working lunches, corporate events, and home parties.

We have put together a series of catering, mini buffet, and bento menus that suit your budget, occasion, and of course taste buds! Our menu packages are perfect for any gathering: at the office, with friends and family, and all other home celebrations!

Chef Chan Wai Keung is a game-changer in shaping the interpretation of modern Cantonese cuisine to the world. At age fifteen, Chef Chan began his culinary career as an apprentice to a Cantonese Masterchef in Hong Kong. Over the years, Chef Chan has gone on a culinary journey on his own, honing his knowledge and techniques along the way.

Chef Chan leads the culinary teams at Royal Cuisine Group. He charters the direction and culinary standards for the Group’s various brands. We are excited to showcase Chef Chan’s decades of culinary virtuosity to all Singaporeans.

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